It established the Food Safety and Standards Authority of India (FSSAI) as the apex regulatory body to create science-based standards and ensure their enforcement across the food supply chain—from manufacturing and storage to distribution, sale, and import. Compliance with this Act and its related rules is mandatory for all Food Business Operators (FBOs) to operate legally. https://www.locanto.org/noida/ID_9520271229/Food-Safety-and-Standards-Act-2006.html&myads